Restaurant Café de l'Union
Place du Village 5
Restaurant Suisse et International
The Café de l'Union in Lens has existed for over 100 years. Entirely renovated this winter, it is managed by Valérie and Karim, from Fribourg and Ticino, but now local "Lensards" for the past 4 years. They have been able to come up with a varied menu for all tastes. The Thai chef proposes a speciality from his home country every week, as well as local, vegetarian and gluten-free specialities. An organic goats’ cheese eclair, ‘homemade’ smoked salmon with bread pine cones, or a whole fish ‘à la plancha’…just a preview of the delicacies that you can savour in a friendly village atmosphere.
The hotel part has 8 rooms, 4 of which have been completely renovated, with private bathrooms.
Daily menu and the price: two starters, main and dessert CHF 18.00
Offered meat: Beef, horse, poultry
Featured fish: perch fillets, depending on catch
Offered cheese dishes: Fribourg fondue, rarebit
Vegetarian food: vegetarian burger, trompe l'oeil organic goats' cheese eclair, etc..
Organic dishes: yes
Gluten-free dishes: yes
Monday - Thursday : 06:30 - 21:00
Friday : 06:30 - 23:00
Saturday : 09:00 - 23:00
Sunday : 09:00 - 19:00
Sunday, Monday and Tuesday night : no catering.